Chocolate Salted Caramel Cheesecake


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For this Cheesecake we make our savory graham cracker crust loaded with a layer of salted caramel and topped with our creamy cheesecake batter that is blended with rich Dark Belgian Chocolate. This creates a creamy, chocolatey taste and we add a touch of spice to bring the flavor to life. The sweet, salty caramel layer mixes in with the chocolate to make all the flavors complement each other in a tasty flavor explosion. 9 inch is 32.00 6inch is 18.00


9″ Cake (12-14 Slices), 6″ Cake (6-8 Slices), Single Serve